Garlic Fried Rice. Japanese Garlic Fried Rice, or what we call Garlic Rice (ガーリックライス) in Japan, reminds me of my college days when I used to cook this dish over and over. I craved comfort foods like this rice dish. Crispy fried garlic on top, garlic oil leftover, and rice fried up in all of it.
Butter is not a must but does make it better Ever since I saw Baek jong. This is a quick and easy way to prepare fried rice. Garnish the veg fried rice with some spring onion greens. Bunda dapat menyiapkan Garlic Fried Rice menggunakan 5 bumbu dan dalam 4 tahapan. Begini cara mamasak santapannya.
Bahan-bahan yang dibutuhkan Garlic Fried Rice
- Ini 2 piring of nasi putih sisa semalam yang sudah dingin. Buat yang sedikit pero (kurangkan air ketika memasak).
- Bunda dapat 2 sdm of minyak goreng.
- Bunda dapat 5 siung of bawang putih iris tipis.
- Siapkan 1 butir of telur.
- Bunda dapat sedikit of garam, merica bubuk, kaldu ayam.
Serve burnt garlic fried rice hot with a gravy dish. Garlic Fried Rice or Sinangag is steamed rice fried with lots of garlic. This is a favorite side in the Philippines and most of Asia since rice is considered as the staple food. Filipino garlic fried rice is typically made using day old rice.
Instruksi Garlic Fried Rice
- Panaskan 1 sdm minyak goreng, masukkan telur dan sedikit garam. Aduk-aduk hingga menjadi orak-arik. Sisihkan..
- Dengan wajan yang sama masukkan 1 sdm minyak goreng, goreng bawang putih hingga agak kecoklatan. Masukkan nasi, aduk-aduk hingga merata. Gunakan api besar agar nasi tidak menjadi lembek..
- Masukkan garam, merica bubuk dan sedikit kaldu ayam. Aduk rata dan masukkan telur orak-arik. Masak hingga nasi sedikit kering..
- Hidangkan panas bersama hidangan jepang yang lain..
As in many Asian cultures, no food should ever be wasted. Bring water and rice to a boil in a saucepan. Fry the garlic, stirring constantly to prevent it from burning. When the garlic is crispy and golden, remove it from the pan Serve the rice garnished with egg strips, scallions, and a little fried garlic. chilli garlic fried rice is a variation to the basic veg fried rice from the Indo chinese cuisine. It turns out aromatic, mildly hot, spicy and delicious.
