Resep: Panacotta Strawbery yang Mantap

Panacotta Strawbery. It was easy to make although I did increase the quantities and used powdered gelatin which comes in sachets. Bit of a challenge measuring half a sachet!! All worked out well and it was delicious.

Panacotta Strawbery Run a thin-bladed knife around the inner edge of each ramekin to loosen the dessert; turn onto a dessert plate to unmold. Spoon strawberry sauce over panna cotta to serve. Strawberry Panna Cotta is a delicious, creamy, and delicate dessert. Bunda dapat memasak Panacotta Strawbery menggunakan 6 bumbu dan dalam 4 tahapan. Begini cara menyiapkan masakannya.

Bahan-bahan Yang Dibutuhkan Untuk Panacotta Strawbery

  1. Bunda dapat 250 gram dari whipycream cair.
  2. Ini 300 gram dari susu cair fresh.
  3. Bunda dapat 5 gram dari agar2 plan.
  4. Siapkan 50-60 gram dari gula pasir.
  5. Bunda dapat Setetes dari esens vanila.
  6. Ini Secukupnya dari selai strawbery.

Great for a simple summer dessert or a fancy dinner party. It's so easy to make with just a handful of ingredients. This post was inspired & sponsored by Princess Cruises. All opinions expressed are my own.

Instruksi Untuk Panacotta Strawbery

  1. Siapkan panci campurkan whipycream, susu cair gula dan agar2. Lalu panaskan di atas kompor sstelah mendidih dan meletup2 matikan kompor.
  2. Setelah uap panas hilang masukan esens vanila aduk3 ratakan.
  3. Tuang di cup / glass jangan terlalu penuh ya…biarkan set masukan ke kulkas.
  4. Setelah dingin beri atasnya selai strawbery lalu sajikan dingin2.

Before serving pour the strawberry sauce over the panna cotta and serve. This post may contain affiliate links to Amazon and other sides. This blog generates income via ads. This strawberry and cream panna cotta recipe from Graham Campbell is a great way to usher in the British strawberry season. You can make these desserts in advance before serving at a summer barbecue or dinner party.

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