Bagaimana Cara Membuat Nasi Goreng yang Sempurna

Nasi Goreng. Check Out Top Brands On eBay. Millions of unique designs created by independent artists. All t-shirts are custom printed with each order Nasi Goreng is traditionally served with a fried egg and a side of fresh vegetables (commonly plain juicy wedges of tomato and cucumber).

Nasi Goreng Kecap manis, a sweet, thick soy sauce, is, as Tanumihardja observes, a must, though you could. Nasi goreng (English pronunciation: / ˌ n ɑː s i ɡ ɒ ˈ r ɛ ŋ /), literally meaning "fried rice" in both the Indonesian and Malay languages, is an Indonesian rice dish with pieces of meat and vegetables added. It can refer simply to fried pre-cooked rice, a meal including stir fried rice in a small amount of cooking oil or margarine, typically spiced with kecap manis (sweet soy sauce. Bunda dapat menyiapkan Nasi Goreng menggunakan 16 bumbu dan dalam 5 tahapan. Begini cara menyiapkan masakannya.

Bahan-bahan yang dibutuhkan Nasi Goreng

  1. Siapkan 2 siung of Bawang Merah.
  2. Bunda dapat 1 siung of Bawang Putih.
  3. Siapkan 3 buah of Cabai Kriting.
  4. Siapkan 5 buah of Cabai Rawit.
  5. Ini 1 buah of Tomat.
  6. Ini 1 ikat of Sawi Hijau.
  7. Bunda dapat 1 batang of Sosis.
  8. Bunda dapat 1 butir of Telur.
  9. Siapkan 2 porsi of Nasi.
  10. Bunda dapat 4 biji of Bakso.
  11. Siapkan of Kerang (sudah dimasak).
  12. Ini secukupnya of Terasi Udang.
  13. Bunda dapat secukupnya of Lada Putih.
  14. Ini secukupnya of Garam.
  15. Ini secukupnya of Gula.
  16. Ini of Margarine.

Nasi goreng is essentially Indonesia's take on fried rice. In addition to kecap manis, the country's ubiquitous sweet soy sauce, terasi (Indonesian shrimp paste) is what sets nasi goreng apart from other fried-rice variations you'll see in other countries. Terasi is an umami bomb that pervades both your kitchen and your senses. This dish can be enjoyed by itself or as the basis of a larger meal, for example with a rijsttafel.

Langkah-langkah Nasi Goreng

  1. Orak arik telur dengan margarine. Tiriskan !.
  2. Haluskan : bawang merah, bawang putih, cabai kriting, cabai rawit, tomat, terasi, lada, garam, gula. Tumis dengan minyak sampai harum..
  3. Masukkan sawi sampai sedikit layu, masukkan sosis dan bakso yang sudah dipotong-potong sampai sedikit agak matang, kemudian tambahkan nasi dan goreng sampai tercampur rata..
  4. Tambahkan telur orek dan kerang yang sudah matang. Koreksi rasa dan tunggu hingga matang merata..
  5. Selamat menikmati ☺.
BACA JUGA  Cara Termudah Untuk Memasak Nasi goreng sambal bawang yang luar biasa

Quickly bring to the boil, stir once and cover with a tight-fitting lid. Nasi goreng can be considered the national dish, or at least one of Indonesian national dishes. Like many national dishes, there are as many versions of the recipes as families in Indonesia. An authentic nasi goreng recipe (fried rice in Indonesian) should at the minimum include key ingredients like kecap manis, belacan or terasi (shrimp paste. Print Recipe Pin Recipe Rate Recipe Nasi goreng is essentially the Malay word for fried rice.

Recommended Articles