No-Knead Donuts. No-Knead Donuts are simply donuts that don't reqiure a mixer, you just mix it by hand in minutes. And to really add a cherry on top of this recipe, you also don't need a deep fryer because these little beauties are baked not fried!!!! It's my easy, No-Knead Donut recipe that will have you making lovely baked donuts in no time at all.
Gemma's Bigger Bolder Baking No-Knead Donuts Hi Bold Bakers! On Bigger Bolder Baking, I like to take what I've learned as a professional pastry chef to share with you amazing recipes using simple techniques. So this week we are making No-Knead Donuts which require No Machine and no deep fryer. You can have No-Knead Donuts using 13 ingredients and 7 steps. Here is how you cook that.
Ingredients of No-Knead Donuts
- Prepare of Bahan biang :.
- You need 170 ml of Air hangat.
- Prepare 1 sdm of Gula pasir.
- You need 1 sdt of Ragi.
- You need of ➖➖➖➖➖➖➖➖➖➖➖.
- Prepare of Bahan Lainnya :.
- Prepare 350 gr of Tepung terigu protein tinggi.
- It’s 2 sdm of Susu bubuk.
- It’s 60 gr of Gula pasir.
- Prepare 1 butir of Telur.
- It’s 45 gr of Butter.
- Prepare of ➖➖➖➖➖➖➖➖➖➖➖.
- You need of Topping : Gula halus, meses, keju, abon (sesuai selera).
If you have any extra dough left after cutting out, stick it all together, press it out and repeat the process until you have used up all of the dough. No Knead Jam Filled Donuts are so super soft and fluffy. Filled with any flavour jam of your choice, and rolled in powdered sugar after frying, it makes a great dessert. This recipe really is an all-time classic.
No-Knead Donuts step by step
- Buat biangnya terlebih dahulu. Campurkan air hangat + gula + ragi. Tunggu hingga berbusa..
- Di wadah lain, campurkan tepung + susu bubuk + gula + telur. Aduk rata dengan spatula. Lalu masukkan bahan biang tadi. Aduk lagi dengan spatula..
- Tambahkan butter. Ulen sebentar dengan tangan hingga tercampur rata..
- Istirahatkan adonan hingga mengembang sekitar 1 jam..
- Kemperkan adonan. Bentuk adonan sesuai selera. Istirahatkan lagi sekitar 10-30 menit hingga mengembang lagi..
- Goreng donut dengan minyak yang sudah dipanaskan hingga matang. Gunakan api kecil. Tunggu donut hingga dingin, lalu beri topping sesuai selera..
- Maafkan bentuknya yang masih kurang estetis 😅. Ini lobanginnya juga cuma pakai jari 🤣. Tapi soal rasa? It's fluffy & yummy. Highly recommended recipe ❤.
Simple to make and so much better homemade, these donuts make the ultimate comfort treat. Once out of the oven dip your donuts in the glazes. I like to this this straight away because it soaks into the warm donut and creates a lovely crisp glaze. All the flavour with half the effort and fewer calories! This recipe does not require overnight chilling or kneading.
